Tuesday, February 16, 2010

Super Easy Vinaigrette

I can't believe it's taken me so long to put this up here. I've been averse to salad dressing for years because I decided that salad dressing was either filled with fat or a ton of weird ingredients/chemicals that didn't belong in my body... well here's the answer to that dilemma!

3 tablespoons fresh squeezed OJ
3 tablespoons good balsamic vinegar
Fresh ground pepper to taste
Salt to taste

1. Stir everything together.
2. Enjoy!

That gives you enough for two people.

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